Member Reviews
Michelle J, Reviewer
Five years in the making, Smitten Kitchen Everyday is a gorgeous book that delivers some novel twists: the fattoush turns into a seasonally inspired fall-touch; the breakfast Dutch Baby pancake goes savory with parmesan and mushrooms. Based on the two dishes I’ve made so far, the pizza beans and the fall-toush, the recipes are easy to follow and live up to the “every day” moniker. I can’t wait to dig in to the book in earnest. 4 stars.
