You Guys! I was JUST having a conversation with a friend about the pain between just eating cookie dough and avoiding it because... well, salmonella. If I'm honest, I will still eat some every time--I guess that I just like to live a little dangerously. ;] As you can imagine, then, that when I saw that this book was coming out I was excited!

How delicious! Cookie dough that you are meant to eat... and never bake! I cannot wait to try out more of the recipes! "Prepare your hearts"--that is directed towards my room mates, because they will be two more of my guinea pigs.

This book has a lot of information about how to make cookies dough that you can safely eat. I appreciate that Hops explains her passions and the process she has gone through in order to create Unbaked. And, let's be real, the photos only make you crave the cookie dough. Excellent work!