by Samantha King, R. Scott Carey, Isabel Macquarie, Victoria Millious, and Elaine Power, Editors
Pub Date:
Jun 04 2019 |
Archive Date:
Jul 31 2019
Member Reviews
Librarian 299542
This was an interesting read. For years I have been interested in animal ethics and it was fascinating to read about the relationship these scholars had with their food.
Was this review helpful?
This site uses cookies. By continuing to use the site, you are agreeing to our cookie policy. You'll also find information about how we protect your personal data in our privacy policy.