Member Reviews
Anne M, Librarian
Fun but have seen it done better. I would think it will be read more for the authors in it as opposed to the love of food or food writing. It was light and some of the entries were a waste of time.
Rebecca S, Librarian
Food is something that people have so many different experiences and feelings about, and in My First Popsicle, the wide array of people editor Zosia Mamet brings together make for a really warm, charming collection. Some are tender, some are funny, but they all do a really good job evoking the food and memories that the writers are sharing.
