AHHH! This was so freaking cute!!!!

My fiancé and I have been watching so many cooking shows lately. I’ve also started working in the restaurant industry. So this really fit well with my mood as of late.

I hope this is the authors first book of many. I look forward to reading more by them!

Thank you to the publisher, the author & to NetGalley for the Arc.

What a sweet and lovely book, fun to read and a book that I found quite entertaining. Claire is a great character, a woman that is strong and confident and made the story flow well and made reading so easy.

Cute, romantic, foodie, Paris, this book had it all and I read and read and didn't want to put it down. I'm not normally a reader of romance novels but I am a foodie and that is what attracted me to this book. But I loved it, enjoyed it and devoured it.

Thank you NetGalley and Waitlyn Andrews for giving me the opportunity to read and review this book.

This is the year of the hot chef. After binging The Bear, I loved the banter, the recipes and the kitchen talk! What a fun (and delicious) ride.

Super cute, loved the whole concept, super fun. Loved the dinámica and how the book developed: easy read

3*

Though overall I did enjoy this book, there were some things that were very difficult for me to overcome. The repeated use of "OCD" as a sort of flippant or judgemental observation fell flat, flat, flat. As someone who is married to someone with OCD, it felt highly insensitive and its something I've seen across other reviews.

Otherwise the book was fun, I enjoyed the jumps between the different locations and how well each character and location was well-differentiated. I liked the slow burn of the romance, though I did feel the ending got a little rushed.

This was a solid romcom debut. I really loved the culinary blurbs that began each chapter. Scene setting was good, food usage was enjoyable, relatability to FMC is readily available. The pacing was pretty good for the first 3/4 of the book. As soon as feelings were acknowledged, the pacing went a little haywire and took this down from a 3.5 to a 3 for me. It went way too fast in the romance department and forgot to tie up some of the issues in the personal development department. Side characters could’ve been incorporated a bit more to add some depth to the story rather than just moving the plot along.

I saw that this was being described as enemies to lovers but I don’t think that’s very accurate; I personally need my enemies to lovers to have a whole lot more tension and angst. But like I said, this is a solid debut and I can definitely see myself picking up another Waitlyn Andrews book in the future for a fun girly read. Thanks for the ARC!

I love this story! James and Claire make a beautiful couple!

I liked the little cooking intros at the beginning of every chapter! It made me feel like I was really entering the culinary world!

This a slow burn, work place romance! One of my favourite things was that at one point when both acknowledge that they have feelings for each other they don’t just jump into it throwing g away all their hard professional work! But they make a plan on how to succeed on that before just jumping into each others arms! It was really well done!

This is such a cute slow-burn set in the food world, a behind the scenes view of a restaurant. My foodie heart was happy and growing up in the late 80s/90s I got all of the 90s references. The main characters are written so well that you can't help but cheer for them and their sweet story.

I was so happily surprised by this book! This was such a great blend of romance and the fine dining world all with Paris as a beautiful and dreamy backdrop. It was so fun to live vicariously through these characters and dream about walking through Parisian farmer's markets, getting coffee and croissants every day, and jogging by the Louvre just because you can.
Claire was the perfect balance of being self confident and independent but also wanting to work on a team and find her own partner and support. James is the typical seemingly broody male lead who turns out to be emotionally intelligent and understanding. I liked that they built a friendship and had a lot of conversations instead of just jumping into a full on relationship. It was refreshing and relatable.
Overall, I really enjoyed this book; it's setting, the food, and the characters. I looked forward to reading it each day.
I also loved the little restaurant and classic dish explanations at the beginnings of each chapter.
I’m eagerly waiting for Andrews' next book!

It's been a while since I've read a romance novel, so I was looking for anything to pique my interest and this one had chefs and cooking which I do read regularly.

I really tried to keep an open mind, but then the tropes hit. The weird thing was that they were obviously tropes (crazy mom, bad ending with the ex), but they were so underdeveloped I wondered why they were included in the first place. I've seen this listed as enemies to lovers, but I didn't feel like they were enemies, so that landed oddly. And finally, the insta-love. The signs of a developing relationship were few and far between, then poof! They're a couple.

I appreciate that I didn't have to read about the minutiae of their relationship and I really appreciate that Andrews wrote a male MC who not only respected her boundaries, but talked about it without sounding like he was trying to work an angle. Overall, I did enjoy the book, but I'll not be joining the Regular Romance Reader Society this month.

Thank you NetGalley for an e-copy for an honest review.

I just binge watched “the bear” last weekend so I was I. The mood for a good Chef story.

I love the characters. I loved the setting (France, restaurant). I loved that our girl Claire was an huge book reader and that our guy James was one as well. There was so sweet moments that I loved (like him taking her to one of the few books stores that sold English books) and how they snuggled on the couch and read in the evenings.
I also loved the side characters (my fav was Theo and James’ sister Evie).
I’m not a huge epilogue person, but the epilogue in this book, I loved. It was perfect!

I really loved this book when a grumpy chef meets a sunshine girl who is also a chef. I can't wait for Christmas now because of this book!

I’m a sucker for good food, and an even bigger sucker for hunky chefs, so I was eager to read this book. I have to say I was pretty disappointed in it. Although the food preparation and restaurant scenes were descriptive and interesting, the FMC was pretty dull: just as an example, on three separate occasions in just the first 40% of the book she refers to sex as “you know what” and uses “dadgum” at least that many times, This is billed az a romcom, yet the “quips” and jokes the FMC attempts do not land. At more than halfway through the book there have been very tired plot devices including both of MCs misinterpreting involvement with others (one a decidedly stalky but definite ex, one a sibling), the FMC becomes ill & the MMC looks after her while she recovers, etc., all played out.
I received a free Advance Reader Copy from NetGalley in exchange for an honest review.

I enjoyed this book because it was a slow burn romance that kept me reading until the very end. This book absolutely blew me away. The author's work will definitely be on my reading list in the future. Check it out for yourself as well.

WHAT!? I have never randomly found a 5 star book on NetGalley until THIS ONE! When I tell you, I am so incredibly shocked by how much I love this book, believe me when I say it! If this is Waitlyn Andrews’ debut novel, I will be sitting right here, patiently biding my time until her next novel! 🙇🏻‍♀️

Thank you to NetGalley & Waitlyn Andrews for my ebook of Yes, Chef! That being said, all opinions are my own.

Waitlyn Andrews’ debut novel, Yes, Chef, is set mostly in Paris where sous chef, Claire Richards 👩🏻‍🍳, has found her own independence far away from her family and her cheating ex back in California. She knows it’s only a matter of time before her restaurant, Teaks, is awarded a Michelin star, and she loves being part of the hustle for it. Her concentration has yet to be divided even though the new head chef, James Sullivan, is now running the kitchen at Teaks. Not to worry! Aside from refusing to engage in a workplace romance, it seems the only times James addresses Claire is to critique her every move at work. So there’s no temptation at all in the dating department. Right? 😉

Wowowow. Listen, I am not a slow-burn reader. I like the action, the drama, and the spice fairly early in the book (within the first 10 chapters 😅). So imagine my surprise when I was sucked into the Yes, Chef universe in all its sweet slow-burn, closed-door, and comforting glory! 😱

I also love love love dual pov stories, but this book’s single pov worked so well in my opinion!

I, personally, never got bored reading Claire’s journey of overcoming her fears and taking on new challenges. This novel is not only a love story between two people, but it is a love letter to food, to enjoying life, to taking back one’s self and independence, and to friendship and family.
⭐️⭐️⭐️⭐️⭐️/5 to Yes, Chef! 🤗

P.S. I ran (well, I opened the app) straight to my Amazon wishlist and added this to it. I WILL have a physical copy of this one day, and IT WILL sit on my shelf as a comfort read forever. 🥰 (lol @ my manifesting)

Thanks to NetGalley for the ARC of Yes, Chef to read and review.

I really enjoyed the first half of this book. The premise was fun, and I LOVED the restaurant setting. The slow burn between two chefs. The details of the farmers market shopping, prepping the food and working for that Michelin star.

Where it lost me was the backstory on Claire, and her take on not having sex (again) before marriage. While I think that is very much a personal preference in books, it felt like it drove every part of the last third of the story, and in effect, cheapened it a bit.

Ultimately, this one wasn't for me.

This was the cutest book with all my favourite things! Food, Paris, food, cute family dynamics, witty banter, food, Paris, cute romance, a strong FMC, and more food!

It‘a such a cosy cute read, perfect after a long day at work to unwind with a few chapters 💕

So happy I got an eARC from NetGalley. Looking forward to the next book!

I first wanted to thank Waitlyn Andrew's team for the opportunity to read an ARC of Yes, Chef. This slow burner did not disappoint.

Claire's journey I deeply related to. She found herself half a world away from where she was comfortable and doing something to better herself.

James played the perfect grumpy character in the beginning but just swept me off my feet in the way he cared for Claire and showed her what a true gentleman was like.

I enjoyed the immersion of fine dining not knowing what that looked like and the author describing it in a way that someone who didn't understand that world would.

This book was a very cute book and a great pallet cleanser. Characters contained depth but I really enjoyed the way the characters got to know each other before getting involved.

Thank you, NetGalley and Waitlyn Andrews, for the ARC.

A sweet book, but despite the chemistry between the leads, the plot moves at a glacial pace. I enjoyed the chef parts a lot but at the same time, I wished the story had more action. The leisurely pace that the romance unfolds at is something that readers are no longer accustomed to, but overall it's a genuinely lovely book.

I wanted to read this book because of the show The Bear. Yes, Chef is a phrase they use and I grew to love it, so a book with this title was right up my alley. This was such a great book! This was funny, lively, and swoony! I absolutely love chef/foodie/cooking romances and this delivered. There was undeniable chemistry and I loved our main characters. It's a slow burn, but so worth it. There was so much comedy and funny moments. The storyline was fantastic as well, with the plot really giving me everything I wanted. It painted a beautiful picture of Paris and all of the food sounds so delicious. It made me super hungry!