Great recipe book for inexpensive baking! The author states that the goal was to keep portions at $0.65 or less, and that most ingredients can be found at very cheap discount-type stores. So while baking can seem like an expensive luxury, all of the recipes here are meant to be as affordable (and still tasty) as possible.

I loved the 'how-to' pics. The ingredient lists. The recipes all look amazing and I appreciate the fact that the measurements are given both ways. The ingredient list isn't too extensive although here in the US not all readily available to me. The recipes themselves seem to be fairly complex and not very a very new inexperienced baker. Beautiful book!