This book is great! I like how all the recipes are clearly laid out on one page. While for me there will be some extra prep work that may take things a little over 15 minutes, I don't think it will add much more time. There's so many delicious looking recipes that look fun to mix and match for larger meals, and I'm particularly looking forward to trying the Quick Vegetable Rice with Cardamom, the Cardamom Potatoes and Dill, and the Easy Fish Molee!

I really liked the premise and organization of 15-Minute Indian. I'm skeptical that some of these recipes will actually be ready in 15-minutes or less, but I can see how they'd be fairly quick to make.

I'm vegetarian and was extremely pleased to see so many wonderful options. The recipes that I'm most excited for are Chilli & Garlic Paneer, Simple Scrambled Masala Eggs, Aloo Matar, Masala Broccoli, and Quick Vegetable Rice with Cardamom. I appreciated the suggestions to combine multiple recipes for a feast that came toward the end - I can definitely see doing that when having friends over.