Hack Your Cupboard

Make Great Food with What You've Got

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Pub Date Oct 01 2019 | Archive Date Oct 01 2019

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Description

It’s not always easy to try out a new recipe, especially when the risk of failure brings with it the risk of a hungry night at home. But sticking to what you know and love can get pretty boring after a while. So what’s a lazy, cash-strapped chef to do? Well, with the help of Hack Your Cupboard, you can grab whatever’s handy (ramen in a pinch) head to your pantry, and get to work! After a discussion of what food storage areas typically have (and what they ought to have), each section of the book provides age-specific guidance for the kinds of environments you’re likely to be working in. What results is a book that you can take with you as you move on to ever-larger spaces and ever more ambitious meals, from the family pantry to a dorm room fridge, a first apartment, and beyond. With dozens of photographs as well as dream dinners for every level of chef, this is the cookbook for anyone who wants to break out of a kitchen rut without breaking too much of a sweat.

It’s not always easy to try out a new recipe, especially when the risk of failure brings with it the risk of a hungry night at home. But sticking to what you know and love can get pretty boring after...


A Note From the Publisher

E-galley available for computer and tablet. Title also available in library bound.

E-galley available for computer and tablet. Title also available in library bound.


Available Editions

EDITION Other Format
ISBN 9781942186076
PRICE $19.99 (USD)
PAGES 208

Average rating from 38 members


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