Storey's Guide to Raising Turkeys, 3rd Edition
Breeds, Care, Marketing
by Don Schrider
This title was previously available on NetGalley and is now archived.
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Pub Date Jan 29 2013 | Archive Date Jan 29 2013
Description
Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you’ll have all the information you need to successfully raise your own healthy and productive turkeys.
Available Editions
| EDITION | Other Format |
| ISBN | 9781612121499 |
| PRICE | $19.99 (USD) |
