20 Amici – 40 Ricette (20 Friends — 40 Recipes)
Friends and Food from the Heart of Chianti
by John Bersani
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Pub Date Apr 08 2025 | Archive Date Jan 30 2025
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Description
“Just when you think there can’t possibly be anything left to discover about the food and culture of Tuscany . . . here comes John Bersani with an alluring personal tribute to the place, its cuisine, and most of all, its people."—Domenica Marchetti, author of The Glorious Pasta of Italy and Preserving Italy
"One of the most stunning cookbooks I've ever seen."—Meryl Feinstein, founder of Pasta Social Club and author of Pasta Every Day
Experience what it’s like to not only eat in Tuscany, but also how it feels to live there. With traditional Tuscan recipes, heartwarming stories, and insider’s tips from local chefs and family cooks in 20 Amici – 40 Ricette you’ll learn—and taste—why that translates to 20 Friends, 40 Great Recipes.
Feel like you’re wandering the streets of Gaiole, a Tuscan village named “One of Europe’s Most Idyllic Places to Live” by Forbes, as you meet local chefs who share their stories and recipes, from a creamy Risotto Semplice (basic risotto) to a tantalizing Branzino al Forno (whole roasted Mediterranean sea bass). Bring a taste of authentic Italian cooking to your kitchen and a touch of Tuscany to your home with the tales from locals who will feel like friends.
20 Amici – 40 Ricette (20 Friends — 40 Recipes) is an Italian cookbook that offers the complete Italian experience:
• Taste & See Chianti, Tuscany—More than 80 stunning photographs of street markets, homemade dishes, and more take you on a journey that looks as real as it tastes.
• A Local Perspective—Written by a longtime resident of the charming village of Gaiole, this Italian cookbook includes tips and tricks that come from a lifetime of experience.
• Beautiful Display—The eye-catching glossy hardcover looks great on any shelf, and is made to hold up after countless nights of amazing Italian cooking.
Take your family and friends on a culinary journey to Tuscany with 20 Amici – 40 Ricette.
Available Editions
| EDITION | Other Format |
| ISBN | 9781685556686 |
| PRICE | $35.00 (USD) |
| PAGES | 256 |
Available on NetGalley
Featured Reviews
Alejandra M, Reviewer
20 Amici – 40 Ricette invites readers to truly experience the Chianti region through over 40 authentic Tuscan recipes and heartwarming stories from locals who feel like friends. Written by John Bersani, the book offers a personal tribute to Tuscany’s food, culture, and people, featuring insights from local chefs and home cooks. It showcases the charm of Gaiole, a village celebrated for its idyllic lifestyle, and includes recipes like Risotto Semplice and Branzino al Forno. With stunning photography and practical tips from a longtime resident, this beautifully designed hardcover serves as both a cookbook and a window into the rich culinary tradition of Tuscany, perfect for bringing a taste of Italy into your home.
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LGBTQIAP+, Teens & YA
