The Encyclopedia of Cast Iron
Over 350 Recipes for the Cast Iron Connoisseur
by Cider Mill Press
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Pub Date Nov 12 2024 | Archive Date Sep 30 2024
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Description
Unlock the full potential of your cast iron cookware with The Encyclopedia of Cast Iron. This ultimate guide features 350 delicious and diverse recipes designed specifically for cooking in cast iron.
Savor the unique flavors and textures that only cast iron can bring to your meals. From mouthwatering seared steaks and crispy fried chicken to fluffy Dutch baby pancakes and decadent skillet cookies, this cookbook has something to satisfy every palate and occasion. Whether you're a seasoned cast iron enthusiast or a first timer, these easy-to-follow recipes will ensure you get the most out of your cookware.
Inside you'll find:
- Over 350 recipes for appetizers, entrees, desserts, and more
- Stunning full-color photography
- Care tips for your cast iron
The Encyclopedia of Cast Iron is more than just a cookbook--it's a resource on how to care for and maintain your cast iron pans. Learn how to season your pans, preserve their nonstick surface, troubleshoot common issues, and more. With this book, you'll become a master of cast iron cooking in no time.
Available Editions
| EDITION | Other Format |
| ISBN | 9781400344628 |
| PRICE | $39.99 (USD) |
| PAGES | 560 |
Available on NetGalley
Featured Reviews
Alejandra M, Reviewer
*The Encyclopedia of Cast Iron* is a comprehensive cookbook featuring over 350 recipes that showcase the versatility of cast iron cooking. Created with both beginners and experts in mind, this book offers a wide range of dishes with clear instructions and tips on cast iron care. It's an essential resource for any kitchen, celebrating the timeless tradition of cast iron cooking.
Reviewer 1389508
Absolutely amazing cookbook with gorgeous recipes. One of the best cook books i have come wcross with so much variety. I loved that the recipes were from a mix of different countries and cultures and that there was everything from starter to desert. The format of the book was also excellent and has really easy to follow instructions and pictures. I also liked the extra information about the cast iron pan and how to care for it and other cast iron products that are useful. Would 1000% recommend to everyone.
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