Plants vs. Meats
The Health, History, and Ethics of What We Eat
by Meredith Sayles Hughes
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Pub Date Jan 01 2016 | Archive Date May 04 2016
Lerner Publishing Group | Twenty-First Century Books ™
Description
No one can live without food, but what you eat is a personal decision. Today many people are examining nutritional advice and choosing to eat more vegetables and fruits and less meat. But is all meat bad for you? What does the science say?
People also make food choices for ethical and religious reasons. Some vegetarians and vegans avoid meat because they believe killing animals is wrong. Other people shun meat from factory farms. Recently, more people are seeking out foods grown locally and organically.
What do you choose to eat and why? This book will help you make decisions to support your values.
Available Editions
| EDITION | Other Format |
| ISBN | 9781467780117 |
| PRICE | $34.65 (USD) |
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