Cookies for Everyone
99 Deliciously Customizable Bakeshop Recipes
by Mimi Council
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Pub Date Nov 05 2019 | Archive Date Nov 05 2019
Hachette Books | Da Capo Lifelong Books
Description
From soft and chewy basics to sandwich cookies, biscotti, macarons, and Florentines, easy recipes to help home bakers master the art of cookies, including tips for gluten-free, vegan, and high-altitude baking
With its "baking 101" approach, Cookies for Everyone has something for every baker -- naturally gluten-free recipes, with easy swaps for vegan or nut-free options, even including instructions for baking at any altitude.
Mimi's Tips and Tricks walk readers through key steps and techniques, demystifying baking; her clear instructions cover everything from basic cookies to sandwich cookies and biscotti. And for anyone who thinks more sophisticated cookies (such as macarons and Florentines) are impossible to make at home, let alone for "special diets," think again -- Mimi's excellent counsel will have you baking up a storm in no time.
With its "baking 101" approach, Cookies for Everyone has something for every baker -- naturally gluten-free recipes, with easy swaps for vegan or nut-free options, even including instructions for baking at any altitude.
Mimi's Tips and Tricks walk readers through key steps and techniques, demystifying baking; her clear instructions cover everything from basic cookies to sandwich cookies and biscotti. And for anyone who thinks more sophisticated cookies (such as macarons and Florentines) are impossible to make at home, let alone for "special diets," think again -- Mimi's excellent counsel will have you baking up a storm in no time.
Available Editions
| EDITION | Other Format |
| ISBN | 9780738285610 |
| PRICE | $30.00 (USD) |
| PAGES | 304 |
Featured Reviews
Sharon T, Reviewer
Smart! This cookbook really does feature cookies for everyone, with focus on nut-free, gluten-free and other allergy or special diet designations going WAY beyond other cookbooks that might provide (if you're lucky) 5 or so recipes that can be adapted to allergy-friendly recipes. This book has a tremendous array of original, enticing recipes, plus the author's smarts. Loved it.
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