The 30-Minute Gluten-Free Cookbook
100+ Quick and Simple Recipes For Every Day
by Jan Withington
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Pub Date May 19 2020 | Archive Date May 15 2020
Callisto Media | Rockridge Press
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Description
Going gluten-free is stress-free—100+ tasty meals are just 30 minutes away
Whether you have a gluten intolerance or you’ve recently decided to cut gluten from your daily diet, making the switch to gluten-free has never been faster, easier, or more delectable. The 30-Minute Gluten-Free Cookbook is the perfect way to start eating smarter and healthier with tons of recipes you can make at home in just minutes.
From Mexican Chili Corn Pie to Teriyaki Chicken Burgers, this complete gluten-free cookbook takes the guesswork out of being a glutenless gourmet. Discover everything you need to whip up delicious dishes you’ll enjoy. With this all-in-one gluten-free cookbook, you’ll feel great with good food that tastes great too.
The 30-Minute Gluten-Free Cookbook features:
100+ recipes—Learn how to make mouthwatering, gluten-free meals for any occasion in a half an hour or less, including Easy Sloppy Joes and Fresh Peach Cobbler. Just the facts—Find nutritional information at a glance as well as if it’s dairy-free, nut-free, soy-free, vegetarian, or vegan. Essential extras—Get expert advice inside this gluten-free cookbook like filling your pantry, pro tips for eating out, sample menu suggestions, and more.Lose the gluten and save tons of time with The 30-Minute Gluten-Free Cookbook.
Available Editions
| EDITION | Paperback |
| ISBN | 9781646118250 |
| PRICE | $14.99 (USD) |
| PAGES | 170 |
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