Berry the Evidence
A Cranberry Cove Mystery #7
by Peg Cochran
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Pub Date Sep 20 2022 | Archive Date Oct 07 2022
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Description
An unscrupulous realtor pays the ultimate closing costs in the new Cranberry Cove Mystery from USA Today bestselling author Peg Cochran!
Autumn is settling in on Cranberry Cove, but things are starting to heat up when Monica’s stepmother shows up at her back door gripped by panic. Gasping out an explanation, she tells Monica she’d been dozing in her realtor’s car when he was shot dead. Refusing to alert the police for fear that the killer will target her next—or that the police will consider her their prime suspect—Monica’s stepmother goes mute, and Monica decides to track down the culprit herself to clear her name and keep her safe.
Finding the killer won’t be so easy, though, as the victim had run afoul of buyers, sellers, and even other realtors at one time or another, and it seems that nearly everyone in the small town had a reason to want him dead. Even more puzzling is that the deeper Monica digs into the background and final days of the victim, the more the clues point to her stepmother. Then a second body is found, and Monica realizes she’s going up against a devious killer who will stop at nothing to put everyone involved out of commission . . .
Includes a mouthwatering muffin recipe!
Praise for Berried Secrets:
“Cozy fans and foodies rejoice—there’s a place just for you and it’s called Cranberry Cove.” —New York Times bestselling author Ellery Adams
“A fun whodunnit with quirky characters and a satisfying mystery. This new series is as sweet and sharp as the heroine’s cranberry salsa.” —New York Times bestselling author Sofie Kelly
About the Author:
Peg Cochran is the USA Today bestselling author of the Lucille Mysteries, the Gourmet De-Lite Mysteries, the Cranberry Cove Mysteries, and also, writing as Meg London, the Sweet Nothings Vintage Lingerie series, and as Margaret Loudon, the Open Book series. She has two daughters, a stepdaughter and stepson, and two beautiful granddaughters. You can read more at www.pegcochran.com and www.meglondon.com.
A Note From the Publisher
Coming in ebook and trade paperback September 20.
Available Editions
EDITION | Ebook |
ISBN | 9781958384121 |
PRICE | $4.99 (USD) |
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Rose Levy Beranbaum; Woody Wolston
Cooking, Food & Wine, Nonfiction (Adult)